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Submitted by Pam on Thu, 10/07/2010 - 01:09
You absolutely can eat these little guys! They are delicious!
And they may just be the way to get your kids to try out winter squash!
Rebecca (Roots and Wings) and I are working together on a little project for November to make good use of any leftover mini pumpkins; but in the meantime, I thought it might be fun to share what my Sweetie and I have found out about eating them!
Submitted by Pam on Sun, 07/18/2010 - 20:35
Submitted by Pam on Tue, 06/08/2010 - 07:31
It is berry season! And soon cherry season! And then it will be time for peaches and apricots! And then apples! And since pie is one of my most favorite ways to enjoy summer fruit, and since I have already shared my favorite berry and apple pie recipes, I think it is high time I share a few pie crust tips and tricks!
Submitted by Pam on Mon, 05/24/2010 - 15:31
Yaaaaaaaay! The recipe for this bubbly, refreshing, delicious family favorite dessert just got featured on my favorite little corner of the blogiverse to find recipes and food prep techniques - Foodwhirl!
Instant dessert! Perfect anytime treat! Did I mention delicious! Pop over to Foodwhirl, get the recipe and give it a try - today!
Submitted by Pam on Tue, 03/09/2010 - 22:46
I am taking a quick break from "recycle month" because I just got word from Diane that my brand new e-book (Not So) Sweets is now available in her CraftyPod shop!
Some of my all time favorite desserts are included - Cream Puffs, Mousse, Panna Cotta and Linzer Cookies.